Scientific Name: Vaccinium myrtillus
Active compounds: Anthocyanins, Flavonoids, Polyphenols
Part Used: Fruit
Appreance: Dark purple powder
Statement: This product is non-GMO, gluten-free, 100% vegan, and not irradiated
| Product | Part used | Spec & Remark | Availabilit |
|---|---|---|---|
| European bilberry Extract | Fruit | 18% Anthocyanidins(UV) + 25% Anthocyanins(HPLC) | US Warehouse |
| European bilberry Extract | Fruit | 25% Anthocyanidins (UV) + 36% Anthocyanins (HPLC) | US Warehouse |
| Contact us for other specifications |
European bilberry extract is derived from the fruit of the Vaccinium myrtillus plant, commonly known as bilberry.
The active compounds in this extract include anthocyanins, flavonoids, and polyphenols, which are known for their antioxidant properties.
This extract is widely used in dietary supplements, functional foods, and skincare products due to its health benefits, such as supporting eye health and improving circulation.
Our European bilberry Extract 25% Anthocyanidins (UV) + 36% Anthocyanins (HPLC) is available in selected specifications with stock available in our US warehouse, allowing for faster delivery and local pickup in the USA. Contact us for current inventory, availability, and pickup details.
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